" Its claim to fame is that it has tremendous antioxidant abilities. The body gets damaged through the chemicals and things you ingest which causes damage through superoxides that cause damage to the DNA. The DNA damage can lead to premature aging, cancer, heart disease - all of that. This compound actually has a tremendous amount of antioxidants. "
Dr. Mike Cirigliano
Associate Professor of Medicine and practicing internist at the University of Pennsylvania School of Medicine